Wednesday 23 March 2016

Fun Easter Activities for Preschoolers!



It's going to be Easter again soon! Here are some Easter activities to keep our preschoolers busy while having fun! Download them here.



Meanwhile, C had loads of fun baking this morning! We made Snickerdoodles with a twist! Instead of coating them with cinnamon sugar, we used beautiful rainbow sprinkles and chocolate rice! Shaped like round eggs, they are perfect fun for this Easter!


Here's the recipe, super easy and fun for kids!

Rainbow Snickerdoodles

Ingredients:

5 oz of unsalted butter, softened at room temperature
6 tbsp of sugar
1 egg, room temperature
1/2 tsp vanilla essence

1 3/4 cup cake flour
1/2 tsp salt
1/2 tsp baking soda
1/2 tsp cream of tartar

Rainbow Sprinkles
Chocolate Rice

Step 1. Cream the butter with the sugar.

Step 2. Add egg to the creamed butter and sugar.
Then add vanilla.

Step 3. Add the sifted flour, salt, baking soda and
cream of tartar to the egg and butter mixture.
Stir until flour is incorporated.
Step 4. Scoop out cookie mixture from Step 3 with a tablespoon.
Roll into a ball and coat with the rainbow sprinkles.

Step 5. Place coated cookie balls onto baking sheet.
Press down to flatten before baking at
175 deg C for 12-14 minutes.

Step 6. Remove from oven. Chill and enjoy!

Method:

Step 1. Cream butter and sugar together.
Step 2. Add egg and mix well. Mix in vanilla.
Step 3. Pour in sifted flour, salt, baking soda and cream of tartar. Stir until incorporated.
Step 4. Use a tablespoon and scoop out balls of cookie dough. Roll and coat with the rainbow or chocolate sprinkles.
Step 5. Flatten the coated balls on cookie sheet. Bake in preheated oven at 175 deg C for 12-14 minutes.
Step 6. Remove from oven, cool and enjoy!


Happy Easter everyone!

Update: Download New Easter themed Worksheets - Easter Fun!



Meanwhile, hop over to our other egg-citing activities:


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